Unique Sushi Lab
Unique Sushi Lab's menu covers a wide range, sashimi, niguiri, and uramaki sold individually, alongside three chef-curated tasting sets ("Lab One," "Lab Fusion," "Lab Lx") for people who'd rather not build their own order piece by piece. Designed bilingually in Portuguese and English throughout, since the restaurant serves both local and international guests, with pricing and portion counts (2, 4, 6, 8 pieces) laid out consistently enough that a first-time customer can compare options without needing the server to explain the whole card.
The full card, sashimi and uramaki priced by piece count, starters and hot dishes on their own page, both languages side by side throughout.
Open and closed, on an actual table: the goldfish cover and the inner spread both hold up away from a flat mockup.
The tasting sets in particular needed their own visual weight, since they're the higher-margin, easier-decision option for a restaurant, so the layout gives "Lab One," "Lab Fusion," and "Lab Lx" a clear moment of their own rather than burying them as three more rows in a long list.
Lab One, Lab Fusion and Lab Lx given their own photography-led page, plus a delivery flyer built off the same visual system.
The pages laid out and photographed together: how the set actually reads as a stack, not just as isolated flat exports.
Menu Bar Lighthouse
Menu Bar Lighthouse sits in a different niche: a food-and-drink concept blending Japanese dishes (temaki, poke) with burgers, two categories that don't usually share a menu. Built around a collage-style visual language, which let the design acknowledge that mash-up directly instead of pretending the menu is more conventional than it is.
Cocktails and burgers on one system, sushi and poke on the other: the torn-paper collage is what lets both halves of the menu sit together.
On the clipboard, on the actual table: the collage reads the same surrounded by the drinks and food it's describing.